Oven Convection Electric 4 Trays Tecnoeka EKF 423UD

Designed for small bakeries and pastry businesses wanting a compact, practical and efficient appliance. The direct steam option means it caters to a whole host of cooking requirements: it is the ideal solution for baking fragrant plain or filled croissants, as well as for rethermalizing frozen bread, with excellent results guaranteed.

Capacity 4 trays, DISTANCE BETWEEN RACK RAILS 74 (mm), OVEN DIMENSIONS (LxWxH) 590x709x589 (mm), WEIGHT 38 (kg), POWER SUPPLY 3,15 (kW), Voltageac 220/230 (V), FREQUENCY50 (60 on demand) (Hz) and TEMPERATURE100 to 260 (°c).